1 Caffè di Artisan coffee pod
3/4 cup water
200 ml Almond milk
1. Mix the coffee and water in a cup.
2. Add this to the ice tray. Freeze for a couple of hours till the ice is set.
3. Fill a serving glass with coffee ice cubes.
4. Mix almond and honey in a glass. Taste and adjust the sweetness as needed. Pour this over the ice.
5. Serve immediately.