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Maple Pecan Latté

Maple Pecan Latté

Serves: 1


1 Caffè di Artisan luxury coffee pod

1 Cup milk

1 Tablespoon maple syrup

2 Tablespoons pecan butter

Pinch of salt

1/4 Teaspoon cinnamon powder


Whipped cream

Salted Caramel Sauce

Toasted pecans, chopped

Maple Pecan Latté step 1Maple Pecan Latté step 2Maple Pecan Latté step 3Maple Pecan Latté step 4Maple Pecan Latté step 5Maple Pecan Latté step 6Maple Pecan Latté step 7Maple Pecan Latté step 8Maple Pecan Latté final


  1. Blend all the ingredients until smooth. Taste and adjust sweetness by adding more maple syrup if needed. Pour into a serving glass.
  2. Serve with whipped cream, drizzle some salted caramel sauce and sprinkle some chopped pecans.

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